Written for microbiologists, process engineers, plant managers, and workers, Cosmetic Microbiology: A Practical Handbook contains practical information on the sanitation and preservation of cosmetics. The book provides knowledge needed to create safe and usable cosmetic products. All aspects of cosmetic microbiology are covered, including testing methods, preservation, toxicology, and regulatory concerns. This second edition continues the tradition of offering practical, easy-to-understand advice to newcomers to cosmetic microbiology, and it continues to be THE source for technical training.